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Book Reviews

Key Citations plus Abstracts taken from the "Chemoreception Abstracts" database collection via CSA's Internet Database Service (IDS).

  1. G Proteins: Techniques of Analysis.
    Methods in Signal Transduction, CRC Press LLC, 2000 Corporate Blvd., NW Boca Raton FL 33431 USA, 1999, 301 pp

  2. Organizational complexity in lobster olfactory receptor cells
    Olfaction and Taste XII: An International Symposium., The New York Academy of Sciences, 30 Nov 1998, pp. 194-198, Annals of the New York Academy of Sciences , vol. 855

  3. Phospholipid Signaling Protocols.
    Methods in Molecular Biology [Methods Mol. Biol.], Humana Press Inc., 1998, vol. 105, 380 pp

  4. Flavor of Meat, Meat Products and Seafoods, 2nd edition.
    Chapman & Hall, 2-6 Boundary Row London SE1 8HN UK, 1998, 429 pp

  5. C. elegans II
    COLD SPRING HARBOR MONOGRAPH SERIES., COLD SPRING HARBOR LABORATORY PRESS, PLAINVIEW, NY (USA), 1997, vol. 33, 1222 pp

  6. Analysis of Variance for Sensory Data.
    John Wiley & Sons Inc., 605 Third Ave. New York NY 10158, 1997, 102 pp

  7. The clock of ages: Why we age, how we age, winding back the clock
    CAMBRIDGE UNIVERSITY PRESS, NEW YORK, NY (USA), 1996, 332 pp.

  8. Food chemicals codex. Fourth edition
    NATIONAL ACADEMY PRESS, WASHINGTON, DC (USA), 1996, 882 pp.

  9. The Contribution of Low- and Nonvolatile Materials to the Flavor of Foods.
    Allured Publishing Corp., 1996, 242 pp

  10. Frontiers in Arterial Chemoreception.
    Advances in Experimental Medicine and Biology [Adv. Exp. Med. Biol.], Plenum Publishing Corp., 1996, vol. 410, 480 pp

  11. Olfaction in Mosquito-Host Interactions.
    Ciba Foundation Symposium [Ciba Found. Symp.], John Wiley & Sons, Inc., 1996, vol. 200, 331 pp

  12. Molecular model systems in the Lepidoptera
    CAMBRIDGE UNIVERSITY PRESS, 40 W. 20TH ST., NEW YORK, NY 10011-4211, USA, 1995, 542 pp

  13. Osteopontin: Role in cell signalling and adhesion
    Annals of the New York Academy of Sciences [ANN. N.Y. ACAD. SCI.], NEW YORK ACADEMY OF SCIENCES, NEW YORK, NY (USA), 1995, vol. 760, 388 pp.

  14. Chemical signals in vertebrates VII
    Advances in the Biosciences [ADV. BIOSCI.], ELSEVIER SCIENCE INC., TARRYTOWN, NY (USA), 1995, vol. 93, 647 pp

  15. Aromatherapy: An A-Z
    BARNES & NOBLE BOOKS, NEW YORK, NY (USA), 1995, 367 pp

  16. Calcium waves, gradient and oscillations
    John Wiley & Sons, Inc., New York, NY (USA), 1995, vol. 188, 291 pp.

  17. Perfumery & Flavoring Materials: 50 Years of Annual Review Articles 1945-1994.
    Allured Publishing Corp., 1995, 680 pp

  18. Bioactive volatile compounds from plants.
    ACS Symposium Series [ACS SYMP. SER.], no. 525, AMERICAN CHEMICAL SOCIETY, WASHINGTON, DC (USA), 1993, 318 pp

  19. Dairy science and technology handbook. Volume 3: Applications science, technology, and engineering
    VCH PUBLISHERS, NEW YORK, NY (USA), 1993, 437 pp

  20. The physiology of fishes
    CRC PRESS, BOCA RATON, FL (USA), 1993, 592 pp

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